- Home
- Training Companies
- Search Courses
- Inhouse courses
- Gauteng
- W Cape
- eLearning
- Venues
- Jobs
- Contact Us
- Advertise
- Subscribe
- Login
| Looking for Training Companies? | Looking for Work? | Looking for Training Courses? | |
|---|---|---|---|
|
|
|
|
You are in : Training > Training Categories > Food Manufacturing, Safety & HACCP
» Click here to view Training Companies offering this training
Are you looking for training courses for you or your staff?
Submit your requirements on our Training Request form
Regional Training Calendars
* Gauteng
* Western Cape
* KwaZulu-Natal
* Eastern Cape
Importance of food safety
Tue, 12 Jul 2011
The recent rise in fatalities caused by food born illnesses have alerted many to the importance of food safety and emphasised the crucial role that management play in implementing effective food safety systems that properly test and review laboratory results to ensure that food is safe.Who is responsible for food safety?
Fri, 03 Jun 2011
As consumers make more informed choices about the foods they consume business must navigate the food saftey regulations minefield, using platforms such as the SANS 10049 standard workshop hosted by Entecom to gain perspective.IS0 22000:2005 Food Safety Auditor/Lead Auditor Training Course in association with Linda Jackson & Associates
Mon, 10 Jan 2011
This course
presents the perfect opportunity for all experienced Food Safety professionals and independent consultants wishing to perform second or third party food safety management system audits according to the requirements of ISO 19011:2002.Zuma AgriSA relationship strengthens
Fri, 02 Jul 2010
President Jacob Zuma is keen to change the way government works with the farming industry, saying the partnership needs to be more action driven. Speaking after a meeting with AgriSA - a key body in the farming industry - Zuma said governments focus was on food security, affordability and sustainable land reform while working with all agricultural groupings for a better future.The basics for a spotless food-handling environment
Wed, 15 Apr 2009
As one of the largest industries in the country, food manufacturing is a competitive environment, with understandably high health and safety standards. As food handlers, there are basics you need to cover such as HACCP certification in order to keep up the pace with South Africas best food and beverage manufacturers and vendors.
